WILLIAMSTOWN, Mass. - January 1st - The Williamstown Chamber of Commerce's January 21st dinner meeting, hosted and by The Faculty Club at Williams College, will focus on  general news regarding Williams College  (including finances, presidential transition) and talk about the status of planning for building projects - those that have been postponed and those further down the road that include athletic facilities in the town center.  Guest speakers for the evening will be James Kolesar, Asst. to the President for Public Affairs; and Stephen Klass, Vice President for Operations.

Please join the Williamstown Chamber of Commerce for this informative presentation on Wednesday evening, January 21st, at The Faculty Club, Corner of Main & Park St, Williamstown.  A social hour with cash bar will begin at 5:30 PM, dinner at 6:30 PM, followed by the presentation.  Reservations are being accepted immediately by calling the Chamber Office at 413.458.9077 or by e-mailing at info@williamstownchamber.com.  (Please include your name, business, telephone number and entrée choice.)  Please indicate your choice of one of the following entrées:

           *  Grilled Salmon with Dill Sauce

           *  Chicken Piccatta

           *  Meatless Medallions (tofu) with Cider Sauce

All entrees include a Mesclun Salad with grape tomatoes, fresh blueberries, dried cranberries, walnuts, saga bleu chesse, and balsamic vinaigrette....Rice Pilaf.....Piped Maple Butternut Squash...Assorted rolls with whipped butter.....Vanilla Creme Brule.....Coffee and Tea......